Let Them Eat Flax!

Let Them Eat Flax!
Author : Joe Schwarcz
Publisher : ECW Press
Total Pages : 291
Release : 2005-10
ISBN 10 : 9781554902583
ISBN 13 : 1554902584
Language : EN, FR, DE, ES & NL

Let Them Eat Flax! Book Description:

By asking questions such as Is your orange juice pasteurized? or Did the lady who whipped up the icing on your cake wear false fingernails? this book sorts hokum from genuine science when it comes to food safety. Investigating everything from the health benefits of chocolate and oxygenated water to the causes of food poisoning and the healing power of prayer, short commentaries use wit and humor to debunk folklore and misconceptions. Indicating which food studies can be trusted, this guide provides the knowledge needed to buy, store, and cook food without risking life and li.

Let Them Eat Flax!
Language: en
Pages: 291
Authors: Joe Schwarcz
Categories: Health & Fitness
Type: BOOK - Published: 2005-10 - Publisher: ECW Press

By asking questions such as Is your orange juice pasteurized? or Did the lady who whipped up the icing on your cake wear false fingernails? this book sorts hoku
Let Them Eat Vegan!
Language: en
Pages: 368
Authors: Dreena Burton
Categories: Cooking
Type: BOOK - Published: 2012-03-13 - Publisher: Hachette UK

Vegan food has come a long way in the past decade. The once ubiquitous dry, packaged veggie burger is no longer the poster child for an animal-free diet. It has
Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations
Language: en
Pages: 224
Authors: Gesine Bullock-Prado
Categories: Cooking
Type: BOOK - Published: 2015-03-03 - Publisher: Abrams

In today's allergy-prone and health-obsessed world, there are times when the refined sugar, eggs, wheat, or butter in our favorite treats just won't cut it. Let
The Right Chemistry
Language: en
Pages: 272
Authors: Joe Schwarcz
Categories: Science
Type: BOOK - Published: 2012-11-06 - Publisher: Doubleday Canada

A big part of Dr. Joe's job as director of McGill University's Office of Science and Society is persuading people that the pursuit of science knowledge is a pot
A Grain of Salt
Language: en
Pages: 256
Authors: Dr. Joe Schwarcz
Categories: Health & Fitness
Type: BOOK - Published: 2019-10-08 - Publisher: ECW Press

Bestselling popular science author Dr. Joe Schwarcz debunks the baloney and serves up the raw facts in this appetizing collection about the things we eat Eating
Science Goes Viral
Language: en
Pages: 264
Authors: Dr. Joe Schwarcz
Categories: Science
Type: BOOK - Published: 2021-10-26 - Publisher: ECW Press

Science has gone viral! In more ways than one. Bestselling popular science author Dr. Joe Schwarcz breaks down the science of essential oils, placenta creams, i
Chemistry at Home
Language: en
Pages: 395
Authors: John Emsley
Categories: Science
Type: BOOK - Published: 2015-11-06 - Publisher: Royal Society of Chemistry

Hand cream, detergent, shower gel, toothpaste, toilet cleaner, air freshener, lipstick, perfume, low-fat spread, painkiller, diet drink, insect repellent... hun
A Taste for Poison
Language: en
Pages: 320
Authors: Neil Bradbury, Ph.D.
Categories: True Crime
Type: BOOK - Published: 2022-02-01 - Publisher: St. Martin's Press

“A fascinating tale of poisons and poisonous deeds which both educates and entertains.” --Kathy Reichs A brilliant blend of science and crime, A TASTE FOR P
Is That a Fact?
Language: en
Pages: 280
Authors: Joe Schwarcz
Categories: Science
Type: BOOK - Published: 2014-05-01 - Publisher: ECW Press

The bestselling “quackbuster” and “tireless tub-thumper against pseudoscience” fishes for the facts in a flood of misinformation (Maclean’s). Eat this
Monkeys, Myths, and Molecules
Language: en
Pages: 280
Authors: Joe Schwarcz
Categories: Science
Type: BOOK - Published: 2015-05-01 - Publisher: ECW Press

The bestselling popular science author “has made it his mission to tackle myths about science and the so-called experts who spread them” (CBC Radio). The in